Papa Kiʻina 5 - nā hōʻailona, ​​papa inoa o nā huahana + papa

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ʻO ka hapanui o nā maʻi, i ka hoʻopili ʻana i nā lāʻau lapaʻau, koi i kahi mea kū hoʻokahi i ka hoʻopili ʻana, ka manawa o ka hoʻokomo a hiki i ke kūmole o ka meaʻai. ʻO ka papa lāʻau lapaʻau maikaʻi loa no nā pilikia me ka puhaka a me ka papa ʻaʻa i ka papaʻaina 5, ʻoiai ʻo ia ka mea i hoʻomohala ʻia ma kahi o hoʻokahi keneta. ʻO kāna mea kākau ke'ōlelo nei o Kaukaʻi Kauka ʻo M. Pevzner, ka mea nāna i hoʻopuka i kona ola holoʻokoʻa i ke aʻo ʻana i nā maʻi o ka ʻōnaehana kūwaho a me ka hoʻomohala ʻana i ka pono therapeutic.

ʻO ka papa helu 5 he kīʻaha piha piha me nā calorie maʻamau, akā i ka manawa like me ka hāʻawi ʻana i kahi papa sparing no ka puhaka a me ka ʻōnaehana biliary. ʻO ke kumu o ka meaʻai, ʻo ia ka hoʻolōʻihi i ka hoʻihoʻi ʻana ma hope o ke ʻano o ka hōʻiliʻili ʻana i kēia mau mea, e maikaʻi ai ka pale a me ka pale ʻana i nā maʻi maʻi.

ʻO wai e hōʻike ʻia ana i ka papaʻai o ka papa pākaukau 5

Hāʻawi i kahi papaʻaina No. 5 ke hoʻemi ʻia o ke koina, kaomi a me ka loina i ka ʻōpū a me ka ʻōpū, hāʻawi i ka hana o ka momona o ka hana metabolism a me ka hana ʻana o ka hanana biliary. I ka manawa like, e hāʻawi iā ia i nā pono o ke kino a hiki i ka wā e ulu ana, no laila e hoʻopili ʻia i nā keiki a me nā wahine hāpai.

ʻO ka maʻi maʻi a me nā hoʻohaʻahaʻa manaʻo e hana ia i ka wā ma mua

  • Ka hana maʻamau o ke kō -95%
  • Hoʻokuʻuina o ka pua thrombosis - 70%
  • Hoʻopau i kahi puʻuwai ikaika -90%
  • Hoʻopau i ke kiʻekiʻe o ke koko - 92%
  • ʻO ka hoʻonuiʻana i ka ikehu i ka wā, hoʻomaikaʻi i ka hiamoe i ka pō -97%

Ua kau ʻia kahi meaʻai no nā maʻi i lalo.

  • ka maʻi hepatitis - ka huhū o ka ate o ka maʻi a me nā mea huʻala, ka maʻi - i ka wā mālama, kūlohelohe - i ka wā kala;
  • nā cholecystitis me kahi kaʻeha a me ka maʻi paluhaluhi kahi hopena;
  • nā pōhaku i ka puʻuwai a me nā kumu kūpono.

Aia ka koho o kaʻaiʻai haʻahaʻa loa - helu papa 5a. Ua hoʻohālikelike ʻia no ka manawa o ka hoʻopā o nā maʻi maʻi, me nā hoʻopiʻi ʻana, a i ʻole hui pū ʻia ke kani ʻana o ka ate a me ka bile me ka gastritis a i ʻole ulia ʻeha.

Ma ka papa helu 5 a me No. 5a, hoʻomohala ʻia e Pevzner, hoʻomohala ʻia ka hoʻoponopono ʻana i ka meaʻai:

  • ʻAʻohe 5p - no nā mea maʻi me ka pancreatitis no ka hoʻihoʻi ʻana a ma waena o nā ala o ka maʻi maʻi;
  • ʻAno 5sc - kaʻai postoperative a 2 mau pule ma hope o ke keehi ʻana i nā umauma bile a i ʻole ka wehe ʻana o ka ʻōpala;
  • Helu 5l / f - me ka maʻi maʻi hepatitis, ka mea i hui pū ʻia e ka poʻe ʻole o ke kahe o ka bile;
  • ʻAʻohe 5p - e hoʻihoʻi ma hope o ka haʻalele ʻana o ka ʻōpū, inā i alakaʻi ʻia ai ka wikiwiki o ka hele ʻana o ka ʻai ma o ke ake ʻana o ke aʻai a me ka pōʻino o kāna kūnaʻu ʻana.

Ke olakino olakino no ke kaupaona ʻana no ka momona momona helu 5 ʻaʻole i hoʻolako ʻia ma muli o nā kiʻi kaloli kiʻekiʻe. ^ E Ha yM. ʻO ka hoʻohana ʻana kekahi o nā loina o ka meaʻai - ka mahana, ka ʻai o ka ʻāina, nā huahana me ka hopena lipotropic, ka nui o ka wai - hiki paha i nā ʻōmua mua nā hana o ka gastrointestinal tract.

He aha keʻano o ka meaʻai

Pono e loaʻa i ka meaʻai i nā papaʻaina i ka papaʻaina No. 5 e pono e hoʻokō i kekahi mau pono: he ʻano mea e pono ai, a haʻalele i nā huahana maikaʻi ʻole, pale ʻia nā huhū gastrointestinal me nā kīʻaha wela, ʻāwīwī a wela paha, a me ka meaʻai paʻakikī.

Nā Kūlana Hana:

Nā PālaniPaiki mea hoʻohālikelike
ʻ contentlelo kaloliMa kahi o 2500 kcal, ka mākaukau o ka mea e lawa ai ka manaʻo o ka pōloli. I ka wā hapai - mai 2800 kcal.
Hoʻohui kūloheloheʻO ka BJU maikaʻi loa, ka weheʻana o nā huahana me kahi kiʻekiʻe o nā hoʻomaʻemaʻe, nā mea hana, nā mea kanu, carnosine, anserine, cholesterol, oxalic acid. Noi wale ka paʻakai ma ka ʻāpana ʻekahi.
KūleʻaPono ka pāʻai ʻana o ka meaʻai i ka huina mai 15 a 65 ° C, ʻo ia hoʻi, ʻo ka mea maʻi ma luna o ka lāʻau e poina e pili ana i ka hau a me ka wai mai loko o ka pahu hau, ʻo nā mea wela wela.
Nā hiʻohiʻona ʻaʻai

Pono nā hua huawaʻi i kau ʻia ma ka hana wili. ʻO nā lau momona a me ka kuke ʻana me ka nui o ka momona ua triturated, ʻono ʻia a ʻūʻū paha i loko o kahi māla. ʻO ka ʻiʻo me nā veins he lepo i loko o kahi loina. Hiki i nā huahana koena ke ʻai i kona piha.

ʻO nā hana e ʻae ʻia me ka wela me ka meaʻai nei e kuke ana, ka palaoa me ka ʻole o ka pala, ʻaila. ʻĀpana - hoʻoheheʻe. Lāʻau ʻia, ʻokiʻoki, kālai ʻia.

ʻAʻole liʻiliʻi ka nui o ka protein i ka papahele ma lalo o ke kumu physiological - 0.8 g no ka kg o ka paona maʻi, ʻoi aku ka maikaʻi ma mua o 1 gram. Ma kahi o 60% o ka protein e pono ai ke loaʻa mai nā huahana holoholona.

ʻO nā kalapona i kēlā me kēia lā he 300-330 mau grama, kahi wikiwiki - 40 wale nō. I ka wā e hana ai i ka papa helu 5 i hoʻolako ʻia no nā 70 g o nā mea momona maʻalahi. Ma hope mai, me kahi piʻi o ka nui o nā hōʻiliʻeu o nā mea hoʻoliʻoliwa, hoʻemi ʻia ka nui o ʻae ʻia.

ʻAi ka meaʻai e pili ana i ka 80 g o ka momona i kēlā me kēia lā. Pono ka hapakolu o lākou e loaʻa mai nā mea kanu. ʻO nā holoholona, ​​ka momona o ka waiū i makemake ʻia: ka momona, ka pata, kaʻaila momona. ʻO nā momona momona (confectionery, mutton, beef) overload o ka gastrointestinal tract a loaʻa ka nui o nā momona momona saturated a me ka kolamu, no laila ua hōʻemi ʻia ko lākou ʻāpana i ka papa hana.

No ka hoʻokaʻawale maʻamau, pono ka nui o ka meaʻai i ka wai (e pili ana iā 2 lita), pono ka meaʻai wai wai ma ka papa kuhikuhi no kēlā me kēia lā.

ʻO ka papa inoa o nā meaʻai e makemake ai me kēia meaʻai ka mea momona i nā huaʻai lipotropic - ka pipi momona, ka iʻa, ka lawaiʻa, ke kīwī, nā hua ʻeleʻele. Hoʻonui lākou i ka metabolid lipid, hōʻemi i ke kolamu koko, pale i nā momona mai ka hepatosis momona.

Ma waena o ka momona meaʻai, ʻaʻole ka momona mānoanoa, akā ʻoi aku ka makemake o pectin. Loaʻa lākou i nā nui i loko o ka nui o nā beets, mau pāka, ʻōpala, nā huaʻī, nā quinces, nā pālima.

Ehia mau mea eʻai ai

Hāʻawi ka Papa Helu 5 no ka meaʻai fractional, kaʻai ʻana o 5-6 i kēlā me kēia lā me ka wā like ma waena o lākou. Pono nā kīʻai a pau ma ka nui a me ka waiwai momona.

ʻO ka papaʻaina papaʻaina kikoʻī: 8: 00-11: 00-14: 00-17: 00-20: 00. A i ʻole 8: 00-10: 30-13: 00-15: 30-18: 00-20: 30. Ma 23:00 - he moeʻuhane. Pono ka ʻai o ka lā maʻamau.

ʻO nā kīʻaha pinepine i nā wahi liʻiliʻi e hōʻoluʻolu i ka ʻōnaehana o ka hanina, hoʻomaikaʻi ʻana i ka ʻai ʻana o nā meaʻai, hoʻemi ʻia ka kolikole kino, hoʻonui i ka pono. I ka manawa like, hiki ʻole ke hōʻaiʻē i ka mea momona a i hāʻawi ʻia, koʻikoʻi ma muli o nā momona. Wahi a nā haʻawina, ʻo nā manawa maʻamau o ka ʻai momona nui e hoʻonui ai i ka hoʻoneʻe ʻana i ka momona i ka ate.

Pehea ka lōʻihi o ka ʻai ma ka papa kuhikuhi kūikawā

I nā maʻi maʻi, ua kuhikuhi ʻia ka papaʻaina 5 no ka wā holoʻokoʻa a pau, akā ma ka liʻiliʻi he 5 hebedoma. I ka manawa o ke kala ʻana i nā maʻi maʻi, hiki ke hoʻohana i ka meaʻai no ka manawa lōʻihi, a hiki i 2 mau makahiki. ʻOi aku ka lōʻihi o ka kahe, ʻoi aku ka liʻiliʻi o ka meaʻai, a me ko ke ʻano he ʻano kaʻai maʻamau.

Ma kahi o ka cholecystitis a me ka pancreatitis, ua hōʻike ʻia ka mea maʻi i ka pōloli piha no nā lā mua, i nā pilikia koʻikoʻi, kaʻai makua, a laila hoʻomāhuahua nā hua mai ka papa helu 5.

ʻO ka hebedoma mua ma hope o ke koho ʻana o ka meaʻai, pono e mālama ʻia e ke kauka. Inā hoʻokomo pinepine ke kino i ka meaʻai, e pākaukau ka papa inoa No. 5. Inā hoʻomaʻamaʻa ke ʻano, hiki i ke kauka ke hōʻemi i ka nui o nā mea paʻa, me ka ʻikepili hoʻokolohua maikaʻi ʻole - koho i ka papaʻaina ʻoi aku hou.

Hāʻawi ʻia a pāpā ʻia i nā meaʻai me ka meaʻai No.

Ka hoʻohana ʻana o nā huahana no ka papa helu 5:

Nā huahanaHiki?Hāʻawi ʻia i kahi palena palena loa.ʻAʻohe
Mea ʻaiBeef me ka liʻiliʻi o ka momona, rabi.Nā waiū paʻakai.Kahua, hōʻaʻai, iʻa ai nā mea ʻoki.
ʻAu manuHens, ʻōkeke.ʻO ka lau ʻula me ka ʻili.Goose, pato.
ʻO ka iʻa, ka lawaiʻa kaiBlue whiting, pike perch, navaga, pollock, pike, mulletUwaa, crayfish, honu.ʻO ka paʻakai paʻakai, kāmona, caviar.
Nā makepiliOat, ʻōkana, palaoa - semolina, bulgur, cousin. Kuhi.Millet.ʻO Barley, kahi ʻale o ka bale. Bean bean.
Nā huahana momonaMalū, palaoa kahe palaoa. Hoʻopala, ʻōwulu maloʻo, ʻalela ʻaina, nā kōreka.ʻAʻole i hana ʻia me ka hoʻopiha ʻana.ʻO ka palaoa i hoʻomoʻi ʻia, ka puffs, nā kīwila, nā mea hana i hoʻomana ʻia i loko.
MilikiKāhi kolo, hoʻopaʻa i ka waiū, ʻōmole.ʻO ka waiū, lemona ʻona, ke kōKeliehole pīpī, butxide kefir a me ke kuke ʻono.
Nā laupalaʻO ka mea kanu. ʻO nā aʻa āpau koe wale nō ka kāpeti. Kanihe - ʻōmaʻomaʻo, mau pīkī. Mai kāpīpī - cauliflower wale nō a me Beijing. PōlaNā lau pāleau. ʻO ka pepa pepa, kamato a me nā kukama ma waho o ka manawa o ka exacerbation.ʻO nā kaila āpau, ʻo ka aniani, ke aniani, ka palaoa, ka hua manu, nā kahe. Kāpī keʻokeʻo keʻokeʻo, ʻōpala.
HoʻōlaʻO nā hua momona a pau, nā puna, nā huaʻai maloʻo.Kaaʻi, ka ʻuala.Pau nā huaʻaiʻai.
Nā ʻĀinaʻO ka Marshmallows, koena, Waena: candy, iris, jelly.Ka meli, ke kō.Kāwili, kulo confectionery, halva, kozinaki.
Nā mea inuHoʻohuʻa ka wai i loko o ka hapalua me ka wai. Compote, kissel, infusion rosehip.KāpēʻAkohala, koko, kofe ʻeleʻele.

Hoʻohana ʻia ka papa kuhikuhi no ka papa helu 5 e helu koke i kekahi mau lā. I ke kūʻai ʻana i ka meaʻai, e hōʻoiaʻiʻo e loaʻa mau ana nā meaʻai i hiki ke ʻai ʻia i loko o ka friji. Hoʻolālā, e loaʻa ana i kahi papaʻaʻai a me ka hoʻomākaukau ʻana i kahi pāʻina ma ka pōʻae e hoʻopau iā ʻoe i kaʻai kūpono a i ka manawa kūpono, ʻo ia hoʻi hiki iā ʻoe ke hana wikiwiki i ka maʻi a hoʻi hou i ke ola maʻamau.

Hoʻomaka Kaʻaina:

  1. ʻAʻole hoʻomākaukau ʻia nā ʻōmato ma ka kalapu ʻai, no ka mea, ʻo nā mea hoʻonaninani e hoʻoikaika i ka hana o ke ʻano o ka digestive e puka mai ma waho o ka wā kuke ʻana. Eia kekahi, me kēia meaʻai, nāʻaila ma nā ʻalā a me ka iʻa pono ʻole. Holo pālahalaha no nā mea ʻai e hala ʻole, mai hoʻomoʻa. ʻO ka koho maikaʻi loa he mauala ʻai, nā uala a ʻae ʻia i ka cereals a i ʻole pasta.
  2. ʻOluʻolu maikaʻi ʻia ka ʻiʻo, i loko o ke ʻano o ka pōpoki. Maʻaleʻa keʻa he koho.
  3. Mākaukau ʻo Porridge e like me ka crumbly a semi-viscous. No kēia meaʻai, kūpono nā ʻamuʻina no nā ʻano casseroles o vermicelli, cereals, ke kīwī a me nā mea hua manu.
  4. ʻAe ʻia ka Kālepoki i ʻaihā ʻia ʻole ʻaole sauerkraut paha.
  5. Ua paipai ʻia e holoi i ka hua, e hana i nā mea kāʻī a me nā aniani mai lākou.
  6. Hoʻohālikona nā hua i 2 mau protein a me 1 yolk i kēlā me kēia lā, a hiki ke ʻai ʻia nā protein i ke kīʻaha ʻokoʻa, a makemake ʻia e hoʻohui i ka yolk i nā huahana ʻē aʻe.
  7. Hoʻohana ka meaʻai o nā mea kanu palaoa i kahi liʻiliʻi liʻiliʻi e hoʻonani i nā kīʻaha.
  8. ʻO ka wela, ʻaila a me nā mea e hoʻoulu ai i ka wai, ua komo pū ʻia me mayonnaise, ketchup, ʻ pastemato, ka vīwaʻa, ka pepa. Hiki iā ʻoe ke ʻai i ka pala, ka lau, nā mea kanu hua ʻole. Soti saila - e noʻonoʻo pono i kēlā me kēia lā o ka paʻakai.
  9. ʻO nā lau i ʻoki, nā iʻa, nā iʻa, nā lau ʻai ʻōpala i loko o kēia meaʻai ua huahana ʻole ʻia.

Hōʻikeʻike laʻahia no ka lā a me ka hebedoma

Koho ʻia nā ʻaʻa e hāʻawi i ka meaʻai i nā ʻanoʻai i ke ʻano o ke kō, kahi nui o ke kōmua, nā manaʻo kaloli e makemake ai. Pono nā lā āpau ma ka papaʻaina o nā huahana me nā waiwai lipotropic. No ka hoʻokaʻawale maʻamau, pono ke hāʻawi ʻia i ka nui o ka momona o ka meaʻai. ʻO nā punawai nui nā mea kanu, nā hua ʻai, nā cereals.

ʻO ka hiʻohiʻona ʻai o kēlā me kēia lā.

  1. 8:00 Hoomoe Laila. ^ E Ha yM. Hoʻohui ʻia kahi pā kīʻī o ka hale ʻaina me kahi ʻāpana o ka palaoa, ua hoʻohui ʻia kahi hua, kahi liʻiliʻi o ke kō. Hoʻopili i ka palaoa, ʻōwili i kahi saena a ʻoki i loko o nā mea holoi. Hoʻomoʻa ʻia ka ʻāpana o ka palaoa kuke no 5 mau minuke. Hiki ke hoʻolauna ʻia me ka sika, hua.
  2. 11:00 Meatloaf. ^ E Ha yM. Kaha hapalua o ka mauʻu o ka minced, ua ʻoki ʻia, nā ʻuala a me nā kāloti, ʻoi ʻia ka hua ʻūpī ʻia, i hoʻokumu ʻia i loko o ke ʻano o kahi ʻōwili a hoʻopuni ʻia. Kulu no ka hapalua hola.
  3. 14:00 ʻAno meaʻai. ^ E Ha yM. Kālī ʻia nā ʻuala, ʻōpio nā pōkole. Kīwī i loko o ka wai i hoʻolapalapa ʻia, ma laila lākou e kiola ai i ka aniani. Ma hope o 15 mau minuke, hoʻohui i nā iʻa awa momona haʻahaʻa, kuke a hiki i ka palupalu.
  4. 17:00 Braal veal me nā pīpī. ^ E Ha yM. Hoʻokiʻoki mākou i ka 500 g o ka veal i loko o nā ʻāpana, ʻekolu kāloti, ʻeha ʻala. Kāwili ʻia i loko o kahi pākuʻu, hoʻopiha me ka wai a hoʻomo. 15 mau minuke ma mua o ka kuke ʻana, e hoʻohui i kahi kīʻaha o ka buckwheat.
  5. 20:00 Casserole tīhi ʻaʻa me ka bulgur. ^ E Ha yM. I loko o kahi kīʻaha o keʻa ʻaina, e hoʻohui i kahi aniani o ka bulgur i pau (e ninini i ka wai i mua o ka wai), ka momona, ka hoʻāʻo ʻana e hoʻāʻo. Maʻa maikaʻi. E hoʻomo i ka puka no nā minuke 30.

Hoʻokumu ʻia ka papa kuhikuhi no ka hebedoma ma luna o ke kumu like. ʻAno meaʻai:

Ka lā o ka puleʻO ka manawaʻai
8:0011:0014:0017:0020:00
MonMaluhia pūpūMeatloaf, huakai PekingMeaʻaiʻaiHoʻokomo ʻia ka veal me nā buckwheatKālā casserole me ka bulgur
TueʻO Yogurt me nā kīʻī, ke kōPīpī Piha KaʻiʻO ka momona leʻa me ka RiceHoʻopala ʻia i ka pipi me nā ʻualaVinaigrette
PoaʻeʻO ke kākākūkā me nā apricots maloʻoʻO nā ʻōwī lapalapa maʻaKāwili kololo inā ʻaʻohe ʻiʻoʻO nā pōpani ika, spaghettiKāleka ʻaina me ka momona ʻona
KauSemolina me ka ʻōpala kōala a i ʻole ka hukiʻOki a me ka moa ʻoki maʻaʻO ka hupa BeetrootʻO ka iʻa ʻeu, ʻaila keʻokeʻo, kālai ʻia i lailaUa kāwī ʻia i nā ʻōpū me ka meli
PōʻalimaSandwiches me Baked heiheiHoʻomoʻa i ka waiū waiūKalana KaʻuNā Pīleʻa Kālepa me RiceKālea Kālea me Apple Pōlepa
ʻAkahiʻOatmeal me nā hua maloʻoʻO kaʻaila, ʻo ka pahu pahuʻAnuʻu ʻala, ʻaila ʻalaUila Pahu Lūkini me RiceʻO ka omelet Protein me nā kinipiko kaula
Kē lāʻO ka momona milkshake, ka malo i hoʻomoea me ka jamTīwī ʻia me ka RiceNā borscht VeggieKāpē paʻaHōʻī ʻia me ka semolina

ʻAi maikaʻi a ola kino!

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