Loaʻa nā pōmaikaʻi Dill Diabetes

ʻO kahi mauʻu huʻu hiku makahiki, kahi lālā o ka ʻohana umbelliferous (ʻoi ʻia nā hua caraway maikaʻi, nā lau bay a me ka pāhili nona ka mea) i hoʻohana ʻia he ʻano mea ʻala maikaʻi a he lāʻau lapaʻau hoʻi no ʻelima mau mileniuma.

ʻO ka ʻokoʻa o ka hoʻolālā kemika

• ʻO ka ʻoi loa ka hoʻōla ʻana o ka dill pono ʻaila, kahi mea i hōʻike pono i kona kūloko ʻana i ka hoʻoulu ʻana i kekahi mau kuʻuna o nā maʻi pathogenic, kekahi mau ʻano o ka pāhiku, Staphylococcus aureus, hoʻokahi ʻano o ka hū a me nā mea hepa. ʻO ia ka heleʻana o ka aila waiwai e hoʻoholo ai i nā waiwai antimicrobial ikaika.
• ʻO ka hoʻonohonohoʻana o ka aila hinu waiwai kekahi waiwai kūikawā - D-kāmoai kēlā mea e pale aku i ka hoʻokumu ʻana a me ka hoʻomohala ʻana o nā ʻopa o ka maʻi maʻi.
• ʻO ka paʻakikī Multivitamin i hōʻike ʻia e nā huaʻala o nā hui C, A, E, P, PP. ʻO ka Ascorbic acid (he waiwai nui loa ia i nā lau maʻa) a me ka momona E loaʻa nā hopena antioxidant i kēia papaʻane.
• Hineia kālaiikeia no kona hopena antiioxidant.
• Loaʻa papa momona o nā paʻakai mineral hoʻolilo ʻo dill i mea kanu, mea maikaʻi loa no ka hoʻokaʻawale ʻana i ke hana o ke kaomi kūwili a me ka ʻōnaehana cardiovascular holoʻokoʻa.
• Pūnaewele Flavonoid ʻO ka quercetin, kempferol a me isoramnetin i nā pua a me nā kumu o ka mea kanu i loaʻa he hopena kūpono i nā ʻano o nā kaʻina metabola i ke kino o ke kanaka, no ka mea i kūleʻa ai kēia mea kanu i ka momona.

Nā hopena lāʻau lapaʻau

ʻO ia ke kumu i hoʻokomo ʻia i loko o nā kahu hānai anti-obesity, a me ka hoʻopiʻi ʻana i ka hōʻopilikia i nā maʻi no ka poʻe maʻi me ka gastritis anacid, maʻi palupalu ,ʻalima a me ka pale, a me nā mea e pili ana i ka lemulelo.

Nā pōmaikaʻi o ka maʻi diabetes. Hoʻohana nui i nā ʻāpana

Nā kiʻi momona no ka maʻi maʻi:

• Ka hoʻōla mai i ka wai mākaukau e like me kēia: e lawe ana i nā aʻa ʻokiʻoki, ua ninini ʻia me ka wai e hoʻolapalapa (1000 ml), hoʻolapalapa ʻia i ka wai hoʻolapalapa no kekahi mau minuke, a laila ʻae ʻia e kuke. He ʻumi mau minuke i lawa no ke koi ʻana. Hiki iā ʻoe ke inu i ke kīʻaha i ke kakahiaka, a ahiahi a me ke ahiahi.
• Hoʻokomo pūpū o ka dill hana, e ninini i kahi papaʻaina o nā hua me ka wai i loko o ka wai (500 ml) hou. Ke hoʻomoʻi paʻa loa i ka potion ma ka thermos, lawe ʻia ma mua o ka papaʻaina 100 ml a ʻekolu mau manawa i ka lā.
• ʻO kahi sedative maikaʻi loa a me ka anti-inflammatory agent ʻulaʻulaʻula ʻulaʻula. I ka loaʻa ʻana o nā hua o ka kumo (100 kākā), ua ninini ʻia i loko o ka pā ipu me ka waina ʻulaʻula maoli a kuke ʻia ma luna o ka lapalapa loa ma ka liʻiliʻi he iwakālua mau minuke. Pono e hoʻokaʻawale ʻia nā hua ma ka kānana ʻana a kāʻili i ka lāʻau lapaʻau hopena ma o ka sieve. E lawe i ka tincture ma mua o ka hiamoe. ʻAʻoleʻoi aku ma mua o kanalima grama mau ka lāʻau Therapeutic.
• ʻO ka poʻe maʻi e makemake e emi nā paona a hahai i kahi mea lapaʻau e hiki ke aʻo e hoʻomākaukau i kahi ʻono ʻono ʻonoʻono i ka ʻono. ʻO ka lawe ʻana i ka kefir-free fat, ke kīwī, nā lau ʻala ʻoki loa o ka dill a me ka Pīhī, me ke kīleʻa o nā kāleka nui, ua hui pū ʻia. Loaʻa ka kīʻai hopena me ka maikaʻi, nā māmā a me ka haʻahaʻa haʻahaʻa kaloli.

Nā Hōʻikeʻike Kauka

• ʻO kahi contraindication pololei e hoʻohana ai hypotension (ka kūlana, hele lōʻihi me ka hoʻohaʻahaʻa haʻahaʻa mau loa). I ka pale ʻole ʻana o kēia pāpā, hiki paha i ke hypotensives ke hōʻeha loa, ka dizziness, ka nausea liʻiliʻi, a me ka emi ʻana o ka hōʻohi i ka wili.
• Hiki i kahi hopena alaka i kahi maʻi maʻi i kahi kanaka me ka hoʻohālikelike i ka maʻi pākaʻi a i ʻole ka loaʻa ʻana mai ka hoʻomehana ʻana o kēlā me kēia kanaka kēia lāʻau pīpī.

I mea e lawe mai ai ka dill i nā pōmaikaʻi wale nō, pono ʻoe e hoʻohana liʻiliʻi ma ka manawa, ka wā maʻamau i ka wā hoʻomaha i loko o nā ʻono o nā greens spicy.

ʻO ka papahana kaulana "Live health" e pili ana i ka dill a me kāna mau waiwai: