Ma muli o ka mālama pono ʻana i nā kuʻuna o ka lāʻau kuʻuna, ʻo ka ʻula ʻulaahi no ka maʻi diabetes i waiho ʻia kahi ʻano kaulana loa o ka hoʻohui ʻana i ka maʻi maʻi a me nā hopena. ʻAʻohe mea huna ia me kēia maʻi ua pāpā ʻia i ka ʻai ʻana i nā mea momona, ʻo ia hoʻi ka mustard. Akā kūpono loa ia e hiki a hoʻohana i nā mea liʻiliʻi i hoʻopaʻa i nā pae koko koko. Pehea e hiki ai i kēia loea ke kōkua i nā maʻi maʻi, pehea e hoʻohana pololei ai?
ʻO ka pua nani
He waiwai kū hoʻokahi ka mea kanu, no ka nui o nā mea pono i loaʻa i loko o ka pūnaehana o nā huina, ʻo ia hoʻi:
- nā momona momona momona, hiki ke loaʻa i ke anuanu malū (omega-3 fatty acid);
- nā huaora A, B6, D, E, K, a me PP;
- folic a me nā nikotinic acid;
- nā kūlohelohe kūlohelohe;
- aila aila;
- ʻophylelo laulaʻula.
Hoʻohanohano i nā ʻili
Loaʻa nā pono o ka mustard no ka maʻi maʻi
Me ka maʻi o ka lua o ka ʻanoʻano, mea maikaʻi loa nā mea kanu. ʻO nā mea ho'ōla koʻikoʻi o ka mea kanu, nā mea maʻi e hoʻomaopopo pono i nā mea maʻi.
- antimicrobial, antifungal a me nā hopena anti-inflammatory;
- hoʻemi i ke kōpili koko;
- hoʻonāukiuki i ka hana o ka wai gastric a me ka hopena maikaʻi ma ke kaʻina hana ʻana;
- hiki ke hōʻoluʻolu i ka ʻeha;
- he hopena maikaʻi i ka hana o ka ʻōnaehana cardiovascular, ʻāwili a me nā lolo;
- hoʻonui i ka hemoglobin ma muli o ka chlorophyll;
- hoʻoikaika ʻana i ka pale ʻole;
- ka hiki ke kūpono i ka pae o ka luhi o ke kaupaona ʻana;
- ka hāʻawi ʻana i kahi hopena laxative hopena;
- ka hemo ʻana o nā toxins mai ke kino;
- ka hopena maikaʻi loa ma ka ʻili (ʻo ka hoʻomaʻemaʻe hoʻomaʻamaʻa ma ke ʻano o nā ʻomi a me nā ʻaila) a me ka hōʻoluʻolu o nā ʻeha maʻi maʻamau e loaʻa pinepine i nā mea maʻi me ka maʻi diabetes type 2.
Nā Hoʻohui
ʻAʻole pono e ʻai ʻia ʻo Mustard e nā ʻano pili like me:
- nā hana maʻi i loko o nā keiki;
- maʻi pāpaʻi pulmonary;
- huehue o ka esophagus;
- nāwaliwali o nā ʻōpū o ka sphincter.
ʻAʻole kūpono ʻo Mustard i kēlā me kēia.
ʻO nā kūlana kahi e hoʻopau ʻia ai ka huahana i nā wahi liʻiliʻi.
- hypertension arterial;
- nā ʻano āpau o nā kīʻaha koko a me ka puʻuwai;
- ka launa ʻana o kēlā me kēia hua a me nā huahana mai ia.
Pehea e hoʻopili pono ai i ka pua me ka maluhia
ʻO ka maʻalahi a me ka maʻalahi o ka hoʻohana ʻana i nā hua puaa ʻo ka ʻai ʻana iā ia ʻekolu mau manawa i ka lā. Hiki iā ʻoe ke hana i ka huahana hou aku i ke olakino me ka hoʻohui ʻana i kahi mea liʻiliʻi o nā mea lāʻau ʻē aʻe iā ia. ʻO ka dandelion, wormwood, yarrow, greele jaundice a me nā mea kanu ʻē aʻe he wai ʻono ko lākou ʻawaʻawa (ʻoi aku ka nui o nā lau) kūpono. ʻAʻole pono ka nui o ka huina o kahi hopena i hoʻopau ʻia i ka lā ma mua o ka 3 punetēpē.
Sahara - hakakā mustard
ʻO ke ala hoʻohana ʻelua i hoʻohana ʻia e nā maʻi maʻi no ka nalowale o ka ikaika a me ka nāwaliwali ʻo ka lawe ʻana i kahi infusion o nā hua hou (20-30 mauʻu), kahi i holoi ʻia me ka wai liʻiliʻi no nā minuke 5. Hoʻohana ʻia ka palaʻai mai nā palaʻai i kēlā me kēia lā i ʻekolu mau hola a i ʻole (inā pono).
ʻO ka ʻāpono i hana ʻia mai nā lāʻau ʻawaʻawa ua ʻike ʻia he huahana hana maikaʻi loa ia. No ka hoʻomākaukau i kēlā, pono ʻoe i kahi punetē o ka hui ʻana o nā mea kanu (chicory, pepa wai, mustard a me nā mea ʻē aʻe), kahi i waiho ʻia i loko o ka thermos a ninini i ka 0,5 lita o ka wai ma ka mahana o 70 - 80 ° C. Pono e inu i ka mea inu no ka liʻiliʻi ma hoʻokahi hola a i lawe i loko o ka hapalua o ke aniani 30 mau minuke ma hope o ka ʻai ʻana.
Maikaʻi a kūpono hoʻi i kekahi ʻano.
Hiki iā ʻoe ke hoʻohana i ka palaoa, akā, ʻo nā lau lau o ka mea kanu. Hiki iā lākou ke hāʻawi i kahi kīʻaha i kahi pā kuʻuna a me kahi mea ʻonoʻehā. I loko o kaʻaiʻai meaʻai, hiki iā ʻoe ke hoʻohui i nā ʻiʻo a me nā ʻala ʻala o ka pono. Hoʻokomo ʻia nā lau ʻoki ʻia i ka salala huila, a e hoʻohui ʻia ka mea ʻala i ka ʻono i ka ʻiʻo i kohu ʻia. ʻAlo maoli, ʻaʻole e komo i ka hoʻohana ʻana i nā mea ʻala, no nā maʻi maʻi maʻi a me ka poʻe olakino.
He kūpono hoʻi ka pā Mustard no ka meaʻai, kahi hiki ke hoʻololi ʻia me ka keke mai nā mea kanu lapaʻau i hoʻopau ʻia ma luna. I loko o ka lā, hiki iā ʻoe ke hoʻohana i ka 1 a 3 mau punetēa o ka huahana.
ʻOi paha ka maikaʻi loa, akā, ʻo ka hāmeʻa maikaʻi ka hui ʻana o nā hua pua me ka infusion sibala. E hoʻomākaukau i ka mea hope, he hōʻano i ke kāwili a ninini i loko o kahi aniani o ka wai anuanu. Ma hope oʻelua mau hola, ua mākaukau ka infusion, a hiki ke hoʻohui ʻia me nā hua puaa hou. Ma hope o ka mālama ʻana me kēlā lāʻau lapaʻau, ʻōlelo ʻia e hāʻawi i ke koko no ka kō.
ʻO nā hua a ʻo Mustasa no kahi maʻi maʻi kūpono a kūpono ʻole hoʻi o ka hakakā ʻana i ka maʻi. Mai makaʻu i ka ʻai ʻona me ke kīpē liʻiliʻi, no ka mea, ʻaʻole wale nō momona, akā maikaʻi pū nō hoʻi. ʻO ka mea nui i ka hoʻohana ʻana i ka mustard a me nā kālā e pili ana me ia ka hahai ʻana i nā loiloi no ka hoʻomākaukau a me nā uku.