Na ka palaʻa pala Farani

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Nā Huahana:

  • waʻa momona momona, unsalted a ʻaʻohe momona - 1200 ml;
  • keʻokeʻo keʻokeʻo - 6 turnips;
  • ʻāʻī ʻaʻa paʻakikī
  • keokeo - 2 mau ʻōpio;
  • kahi pepa liʻiliʻi ʻeleʻele;
  • 4 koskoy palaoa piha palaoa no nā mānoʻi;
  • hua aila hua - 1 tbsp. la l
Hoʻolā:

  1. Hoʻokiʻoki i ka palaoa a pau i loko o nā cubes, maloʻo ma kahi pā kulu iki i loko o ka umu (180 ° C) no kekahi mau minuke, i kēia manawa, e ʻokiʻoki i nā ʻāpana a i ʻole ʻelua paha.
  2. E ninini i ka wai momona pipi i loko o ka pā kūpono, e kau i ke ahi. I ka wā e hoʻolapalapa ai, e kau i nā pīpī pīpī, ʻaila ʻia, ʻōpala.
  3. E mākaukau ka ʻoliki ma ka hapalua hola, akā ʻōlelo mau nā loea e mālama i ka mea ʻala ma ka wela haʻahaʻa no ka lōʻihi, hoʻokahi hola a i ʻole hapa paha. A laila e palupalu nā ʻala sibala.
  4. E ninini i ka mea i pau i loko o nā papa, kāpīpī ʻia me ke kao pākī, lawelawe i nā croutons.
Loaʻa ka nui o ka hupa no 6 mau lawelawe, ʻo kēlā me kēia 8 g o ka protein, 4,5 g o ka momona, 15 g o nā kao kalama a me 120 kcal

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