ʻAno Keikiale ʻO ʻAikake

Nā apricots hou i loaʻa he 8.5 g o nā kaohi aʻe ma kahi o 100 g o nā hua. No laila, inā he laʻa me nā huaʻai i kahi meaʻai haʻahaʻa-haʻahaʻa, a laila koho nui nā apricots.

ʻO mākou, he mea makemake nui nā mea ʻaʻa cheesecake, aloha lākou iā lākou ma nā ʻano āpau āpau, a ʻoiai hele maikaʻi lākou me nā apricots, hele mākou me kēia cheesecake leʻaleʻa. Eia naʻe, ʻaʻole lawa ka cheesecake a me nā apricots no mākou, no laila, kahi paʻa maikaʻi a momona a maloʻo hoʻi no ka vanilla pie ke hele aku i laila. E aloha ʻoe i kēia apricot vanilla cheesecake 🙂

Nā mea waiwai

No ka waihona vanilla

• 300 g waiū me ka momona momona o 3,5%;
• 100 g lepo ʻalemona;
• 100 g melemele palupalu;
• 100 g vanilla flavored pauna kalo;
• 80 g of erythritol;
• 2 mau hua liʻiliʻi
• 1/2 tīpō palaoa kīwī;
• vanillin mai kahi mili no ka hana ʻana i ka vanilla.

No kaʻaila

• 300 g o nā moena kīnā me kahi momona momona o 40%;
• 300 g cream cheese curd;
• 200 g o nā apricots;
• 100 g o ka erythritol;
• 2 mau hua liʻiliʻi
• 2 mau punetēpē o nā kūmole hōʻoia;
• 2 ipu o kaʻaila vanila ʻono;
• 1 pahu o Lemon ʻono ʻono.

ʻO ka nui o nā mea no kēia loiloi haʻahaʻa-helu, ua helu ʻia i 12 mau ʻāpana. Mākaukau ka hoʻomākaukau ʻana o nā mea kanu e pili ana i 20 mau minuke. ʻO ka hoʻolapalapa ʻana o ka manawa he 70 mau minuke.

Kālā waiwai

ʻO ke kumukūʻai meaʻai kūpono hoʻohua a kuhikuhi ʻia i kēlā me kēia 100 g kahi pāʻai haʻahaʻa-haʻahaʻa.

Ka papa ʻaina

1. E hoʻomo i ka umu i ka 175 ° C (i ka mode convection). No ke kumu o ka pīkī, hui i ka pata, hua, ka erythritol a me ka waiū. A laila e hoʻopili maikaʻi i nā ʻalemona alemine me ka paukena protein vanilla, ka pā kuke i ka vanela a me kahi vanilla, e hoʻohuli ana i ka mole. E hoʻohui i nā mea maloʻo i ka pala o ka butter-egg a hui.
2. E laina i kahi kue hiki ʻia me ka pepa palaoa, hoʻomoʻa i ka palaoa ma lalo o ka pānaʻi a kau ma loko o ka umu no 20 mau minuke. Ma hope o ka hoʻomoʻa, ʻae i ka waihona vanilla e hoʻomaloʻo iki i mua o ka kau ʻana i ka waihona cheesecake ma luna.
3. E holoi holoi i nā apricots, ʻoki i ka ʻoki a wehe i nā hua. Inā ʻaʻohe apricots hou, a laila hiki iā ʻoe ke hopu i nā apricots wikiwiki-hoʻokele a ʻole i kahi kōpaʻa.
4. E hoʻokaʻawale a ʻoliʻoki i nā kāmela i loko o ka pua keʻokeʻo. I loko o kahi kīʻaha nui, e hoʻohana i kahi mea kāwili lima e kāwili ai i ka yolks hua manu me ka moa kīwī liʻiliʻi, curd cheese, Xucker, ʻono a me ka hōʻoia i ke kīleʻa i kahi kūlana creamy.
5. E hoʻopili mālie i nā keʻa hua i ka pā nui. E ninini i kahi ʻāpana liʻiliʻi o ka pāʻai i kuke ʻia i ka paila pihi i loko o kahi pā i hoʻokaʻawale ʻia a uhi ʻole e uhi iā ia.
6. E kau i nā apricots ma luna. ʻĀnō e hoʻopiha i ka palapala me ke koena a me ka leʻalulu.
7. E kau i ka cheesecake i loko o ka umu no 45 mau minuke. Ma hope o ka hapalua o ka manawa e hoʻomoʻa, uhi ʻia me kahi ʻāpana o ka alumini foilie i ʻole ʻeleʻele. Hāʻawi iā ia i ka ʻoluʻolu ma mua o ka ʻoki. ʻAno momona.

Mākaukau ʻo Vanilla Cheesecake me Apricots

ʻO kā mākou Kōkua Cheesecake

Kuke mākou i 12 mau ʻāpana o ke kākela vanilla me nā apricots i kahi paʻi i hoʻokaʻawale ʻia me ke anawaena o 26 cm.

Kūlohelohe nui: i ka wā e kuke ai, hiki paha iā ia ke luku piha ʻole ʻo Xucker. A laila hiki i nā crystals pilikino e hopu i ka leʻaleʻa ma nā niho. ʻAʻole hiki i kēia ke pale aku i ka maʻalahi - grind Xucker i loko o kahi kaʻa ʻaina ma mua o ka hoʻohana. Loaʻa nō iā mākou kahi mīkana kuki pono no Xucker.

Kekahi Kekila

ʻAʻohe mea maikaʻi aʻe ma mua o nā cheesecake i hana ʻia i ka hale. Eia naʻe, mai kēlā manawa kēia manawa, ʻaʻohe oʻu manawa e ho'āʻo i ka cheesecakes i hāʻawi ʻia i koʻu mau hoaaloha a i ʻole oʻu mau hoaaloha, a ʻo ia nō naʻe ʻaʻole. ʻO kēlā mau loina ka poʻe maikaʻi loa a i ka honua e hoʻāʻo nui nei, hoʻokau mau i kā lākou mau mea manawaleʻa i kahi mea kūikawā, ʻoi aku ka pie ʻalani me nā lima ponoʻī.

Eia nō naʻe, ʻaʻole i like ka mea a lākou e hele ai. ʻEnē pinepine wau i ka hauʻoli i ka ʻona pāʻina o ka cheesecake, a laila huli ia i loko o ia mea ... he pono, ʻae, maikaʻi loa, kahi pōpō me ka moa kīwī a i ʻole kekahi mea like me ia. ʻO ka kuhi hewa he nui nā mea kālepa hoʻomehana e hoʻohana wale i ka pīkī liʻiliʻi hale momona. Eia naʻe, e like me ka ʻōlelo ʻana, pono nā kīpī i loko o ka cheesecake maoli, ʻoiaʻiʻo, ʻaʻole kēia ka kao e like me ka gouda a i kekahi, akā e kāwila ʻo curd 😉

Me nā kime curd maoli, ʻoi aku ka ulu ʻana o ka maloʻo a me ka momona, like like me kāu e manaʻo ai mai kahi cheesecake. Hoʻonui nui ia i ka hoʻāʻo ʻana i ka pōpō a maʻalahi wale nō ia. Inā makemake ʻoe e kuke i ka cheesecake maikaʻi loa, no laila e maopopo pono e lawe i kahi kuke no kēia me ka moa kīwī. ʻAe, ʻae ... ʻoluʻolu, ʻaʻole momona-free a ʻo kēia kākela-like light curd-like akā, maikaʻi naʻe - ma ʻelua kāleka. He ʻoliʻoli nui ʻoe iā 🙂