Aʻo kēia papa haʻahaʻa haʻahaʻa loa i kūpono me ka ʻōpala "I kēia lā ʻAʻole wau makemake e kuke". Hiki iā ʻoe ke kuke i ka casserole a mālama i nā lā ʻelua.
ʻOiaʻiʻo, pono ʻoe e akahele i ʻole e ʻai i ka papaʻai āpau i ka manawa hoʻokahi, no ka mea he makemake ʻoluʻolu. A i ʻole e kūʻai paha i kahi pā palaoa nui. I kekahi hihia, makemake mākou iā ʻoe i ka leʻaleʻa maikaʻi a hauʻoli i ka kuke!
Nā mea hana kuke
- nā unahi kole ʻenehana;
- he bola;
- pahi kākele;
- papa ʻoki;
- casserole ʻano.
Nā mea waiwai
- 400 mau mea kanu o Brussels i hou (hou a i ʻole a ʻōleʻa);
- 2 mau hua liʻiliʻi
- 200 kalama o kaʻaila;
- 150 kalama o ka ʻoma apricots (ma muli o ka manawa: kēkē, hou a i ʻole ka lolo);
- 150 kalama o ka Emmentaler kāpala;
- 1 Kāpena;
- 125 kalaka o ka ʻoki kalapa (ʻoki ʻia i loko o cubes);
- 1 punina oregano;
- 1 punetēlā o ka rosemary;
- 1 kaomi ʻea o ka zira;
- 1/2 tīmato nutmeg;
- 1 punina o ka paprika;
- ka paʻakai a me ka pepa e hoʻāʻo ai;
- 500 kalona o ka momona minced (i kou momona).
ʻO nā mea kanu no 4 mau lawelawe.
Limea
1.
E hoʻomoʻa i ka umu i ka 180 kiʻekiʻe.
2.
E neʻe i nā lau maloʻo a maikaʻi ʻole paha mai Brussels nā puna a holoi holoi pono ma lalo o ka wai anuanu.
3.
Kohuʻa i ka kāpeti i loko o ka nui o ka wai paʻakai ma kahi o 5 mau minuke. Alaila laila holo a hoʻokaʻawale.
4.
E kuʻi i ka ʻili a ʻokiʻoki i loko o nā ʻāpana liʻiliʻi a me ka palaoa i loko o ka pā liʻiliʻi me ka ʻaila ʻoliva.
5.
E hoʻohui i ka ʻōhua a i ʻō aʻe i ka ʻaliki a māmā i ka kō.
Sauté ka ʻōpala liʻiliʻi
6.
Kāwili i ka ʻiʻo minced me ka oregano, paprika, rosemary, ʻele a caraway a me nutmeg. E hoʻohui i kahi pepa liʻiliʻi a me ka paʻakai e hōʻono. E hoʻohui i nā aniani moa, sausage a me Brussels e hoʻoulu i ka ʻiʻo i ka minced a hui maikaʻi.
7.
Kūpono i nā hua ʻelua i loko o kahi kīʻaha pāpaʻi a hahau ʻia me kaʻaila. E hoʻohui i ka ʻano i ka ʻai i kāwili ʻia. ʻOkiʻoki i nā apricots i loko o kahi ʻāpana a hoʻokomo i kahi kāwili.
8.
E hoʻokomo i ka pāʻai i loko o ka pā palaoa nui, kāpīpī ʻia me Emmentaler a i ʻole he mea ʻokoʻa i ko ʻono. E hoʻomo i kahi mau minuke 30 i ka umu. Mākaukau ka pāʻaina.
Kihi i ka pihi me ke kō
